| CAS No.: | 501-36-0 |
|---|---|
| Formula: | C14h12o3 |
| Type: | Synthesis Material Intermediates |
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Resveratrol Quick Details
Chemical Name:Resveratrol
CAS No.: 501-36-0
Molecular Fomula:C14H12O3
Molecular Weight: 228.24
Chemical Structure:
Appearance: white powder
Purity: 99%
Resveratrol Typical Properties
| Item | Specifications | Results |
| Active Ingredients | ||
| Assay( % ,On Dried Base) | ≥99% | 99.28% |
| Physical Control | ||
| Appearance | Fine powder | Conform |
| Color | White to Off White | Conform |
| Odor | Characteristic | Conform |
| Particle Size | 100% through 80Mesh | Conform |
| Loss on Drying | ≤0.5% | 0.06% |
| Ash | ≤1.0% | 0.17% |
| Excipients | None | Conform |
| Chemical Control | ||
| Total Heavy Metals | ≤10ppm | Conform |
| Lead (Pb) | ≤5.0ppm | Conform |
| Solvent Residual | Meeting USP Standard | Conform |
| Pesticides Residues | Meeting USP Standard | Conform |
| Microbiological Control | ||
| Total Plate Count | ≤10,000cfu/g | Conform |
| Yeast, Mold Fungi | ≤300cfu/g | Conform |
| E.Coli | Negative | Conform |
| Staphylococcus | Negative | Negative |
| Salmonella | Negative | Conform |
| Conclusion | The results conforms with Enterprise standards | |
Resveratrol Packaging
25kg /drums , as forcustomers' requirements.
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